Outdoor dining in Los Angeles, USA becomes a new fashion Outdoor tent stove has a special flavor

As the year-end festival approaches, outdoor dining has become a new fashion in Los Angeles’ San Gabriel Valley. Many Chinese restaurants have joined the ranks of outdoor dining, and the Michelin-listed Chinese restaurants are no exception. Outdoor dining has a special flavor. It is cool and pleasant during the day, and the lights are dazzling at night. People can talk together around the stove and relax at night.
At least three restaurants in Temple’s Camellia Plaza have outdoor areas, especially at night, with hip-hop music and Korean barbecue on one side, and ancient Chinese green ant wine and outdoor fires on the other. People are more at ease surrounded by the night, and it is like a late-night canteen for Nancaans.                                                                                                                                                                                                                                                   Consumers expressed that they thought that dining outdoors would be extra noisy, but later discovered that the outdoor environment is well ventilated, and the dining environment is comfortable and even more atmospheric than indoor dining. And many businesses said that in the upcoming festivals, dining with lights and music in an outdoor fire seems to be more festive.